Cook, stirring constantly, for roughly 3 to 5 minutes. of asparagus. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Yum....and that's from someone who has never liked asparagus. If you do this, add the garlic in at the end of the cooking time as the garlic would burn if you added it in at the beginning as the recipe calls for you to do with fresh garlic cloves. If you’re unsure, pull a spear out of the pan after a minute and give it a test with a fork (or just take a bite!). First I melted just 2 Tbsp of butter, then added sliced mushrooms and cooked them for a few minutes before adding the asparagus so it wouldn't get overcooked because I like it crisp. Level: Easy. How to Boil Asparagus. When butter is melted, add garlic and give it a quick stir to combine. Nutrient information is not available for all ingredients. I didn't add the garlic until the last few minutes so it didn't burn and I used 2 Tbls. Cook garlic in butter for a minute, but do not brown. When the color starts to just fade its done. This meaty salad is wonderful at the start of asparagus season. This is a simple,delicious and classic method of preparing many vegetables in addition to asparagus, worthy of five stars if prepared with the necessary modifications. I'm not sure what size pan you other folks are using, but I had my hands full....but since I've never cooked asparagus before, it's probably just my lack of expertise. When cooking asparagus, you can tie them into little bundles, which makes them easier to remove. Congrats! One thing however I didn't have fresh garlic so I used garlic powder that first time. Swirl the oil in the pan to coat it. Cover and let steam until asparagus is easily pierced with a knife, 3 to 5 minutes. Substitute lightly pounded chicken breasts. Fresh Asparagus. —Heidi Meek, Grand Rapids, Michigan Get RecipeTaste of HomeSheet-Pan Chipotle-Lime Shrimp BakeI like to make this seafood dinner for company because it tastes amazing, but takes very little effort to throw together. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roasting the veggies brings out their sweetness. of butter with 1 Tbls. Simmer in a frying pan of salted, boiling water. Serve asparagus on a decorative platter with lemon wedges on the side for garnish. Add the olive oil and butter, once the butter is melted add in the asparagus. If we have rotisserie chicken, it goes into this soup. In a heavy skillet with a tight-fitting lid, melt the butter over medium heat. Cook for 1-2 mins or until tender. Home Recipes Ingredients Vegetables Asparagus. "Get RecipeMushroom Asparagus QuicheLoads of asparagus pieces add color and flavor to this hearty, creamy quiche. Best way to cook asparagus in a pan / Image by Monika Schröder from Pixabay. Add some Parmesan cheese, and you've got one delectable dish! No gift befits the food-obsessed people in your life like a cookbook. Fill a large pot about halfway with water. —Kendra Doss, Kansas City, MissouriGet RecipeTaste of HomeSpringtime PenneWith ham, asparagus, onion and pasta in a creamy sauce, this stovetop supper is tasty enough for even your pickiest guests. this link is to an external site that may or may not meet accessibility guidelines. That way you don't have to mess with the hard and chewy ends. Store in the fridge until needed, then simply drain and reheat in a pan with a little butter when you want to serve. Heat 1-2 tablespoons of olive, butter or ghee in a pan over medium heat. And its easy crescent roll crust means you'll have dinner ready in a snap! —Julie Peterson, Crofton, MarylandGet RecipeTaste of HomeAsparagus BruschettaFor a light bite, Elaine Sweet created these pretty appetizers. Your daily values may be higher or lower depending on your calorie needs. Heat butter or olive oil in a large skillet over medium heat. Asparagus can be bitter if not prepared properly which could be why so many don't like it. When it’s cooked to your liking, you can remove from the pan with tongs and serve. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. With asparagus, tomato, pasta and chunks of ham, it's a tempting blend of tastes and textures. Use a heat-resistant flat spatula to stir the pieces of asparagus. Use a spatula, fork or anything that helps you spread the asparagus so each piece is touching the skillet/pan. —Eleanor Niska, Twin Falls, IdahoGet RecipeTaste of HomeTwisted Eggs Benedict SaladSalad for breakfast? Use at least a pound of asparagus for the amount of butter and oil in the recipe. I also used lemon pepper instead of regular black pepper and sprinkled a little lemon juice over the vegetables while they were cooking. (He doesn't care for asparagus.) Bring water to a boil. Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. Add comma separated list of ingredients to exclude from recipe. This quick, simple side dish is a perfect complement to any meal. —Kari Shifflett, Lake Mills, IowaGet RecipeTaste of HomeChicken & Vegetable Wild Rice SoupThis go-to weeknight recipe is one I tweaked over and over till it was just right. When you make asparagus side dishes, most recipes suggest you roast the asparagus. The asparagus should not brown but cook in its juice at low heat. Add rind, juice, and salt, tossing to coat. Allrecipes is part of the Meredith Food Group. —Gwen Clemon, Soldier, IowaGet Recipe. "This is a delicious twist on traditional bruschetta. Try These Asparagus Recipes Next 1 / 30Fontina Asparagus Tart This lemony tart is loaded with fontina cheese and fresh asparagus. —Tamara Steeb, Issaquah, WashingtonGet RecipeTaste of HomeGarden RisottoWith asparagus, spinach and peas, this simple side adds spectacular flavor and tons of health benefits from green veggies. Add asparagus in a single layer, season well with salt, cover and cook, —Gloria Bradley, Naperville, IllinoisGet RecipeTaste of HomeHam and Asparagus CasseroleWith hard-cooked eggs and asparagus, this family-favorite casserole is perfect for all occasions. When I prepare the frittata for guests, I also serve rice and bread to make a hearty meal—quick and easy, but it always wins compliments! You don’t use much water, so it hardly takes any time for the water to heat to … Then add the asparagus to a skillet with a half cup of water and salt and bring to a … it’s one of our favorite early summer veggies, break off the woody ends either by hand using this technique, Baked Monterey Chicken with Roasted Veggies, Fresh Thai Asparagus, Kale and Garlicky Mushrooms, How to Cook Asparagus in Your Instant Pot or Air Fryer, 9 Tips for Cooking Great-Tasting Asparagus, Do Not Sell My Personal Information – CA Residents, Start by washing and trimming your asparagus. First, you need to peel the asparagus and cut off the ends. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Print Options. Garlic, minced. Our guests always compliment these lovely treats. They're delicious with fettuccine, rice or mashed potatoes. You can add more salt at the table if you feel it needs it. Toss the asparagus with tongs, cover the pan, and cook for 1 minute. 0.00 Mitt(s) 0 Rating(s) Prep: 10 mins. Recipes Asparagus : How to Cook Asparagus in a Pan - Recipes Asparagus Video Recipes Asparagus Timothy Schweitzer shows you how to cook a simple yet delicious Asparagus recipe in under 10 minutes. —Jane Cain, Junction City, OhioGet RecipeTaste of HomeBacon and Asparagus FrittataMy frittata makes a marvelous light meal. Grill. We had Mahi mahi and brown rice with it and I added some lemon juice to the leftover garlicky butter from the pan as a dipping sauce. Preheat a charcoal, gas, or electric grill for medium heat. Add asparagus to pan; cook 3 minutes or until asparagus is crisp-tender and browned, stirring frequently. This is my recipe. At home, you'll find her working on embroidery and other crafts. Use asparagus, Broccolini or a mix of the two. It's a snap to make but looks really impressive. Stir in lemon juice and taste. especially during the summer. This was so simple and the flavor was terrific. —Patti Bogetti, Magnolia, DelawareGet RecipeTaste of HomeBaked Monterey Chicken with Roasted VeggiesEveryone asks me for this baked monterey chicken. Info. —Noelle Myers, Grand Forks, North DakotaGet RecipeTaste of HomeSesame Beef & Asparagus SaladCooking is one of my favorite hobbies—especially when it comes to experimenting with fresh ingredients like these. When I saw the amount of butter/olive oil this dish called for I was really turned off so I adjusted the recipe by using l tablespoon of olive oil and butter flavored cooking spray. Fill a large bowl with cold water and a few ice cubes, then … Add more lemon or salt if desired. I don't use fresh garlic, I used jarred cushed or minced garlic (whatever is in the fridge). It’s all about what's available for a decent price. I've made it since with the fresh - but honestly there isn't That much difference between the two. See post on Carolina HeartStrings’s site! Remove the garlic, and taste to adjust salt and pepper. This cheesy asparagus dip fits the bill. Plunge your asparagus spears into a pan of boiling water. Share f a e. Print; Leave a comment; write a review; x. … And no need to turn or flip the asparagus with this recipe—just let it steam and it’s done. Try Pan Fried Asparagus if you don’t want to use the oven. Heat a large frying pan with a tight-fitting lid over medium-high heat. Add comma separated list of ingredients to include in recipe. —Rhonda Zavodny, David City, NebraskaGet RecipeAsparagus Beef TeriyakiThis simple, savory creation is made in the time it takes to steam a pot of rice. Add the asparagus and boil for 8 minutes, or until asparagus is tender. In a small frying pan, heat a few teaspoons of butter or olive oil (or a combination of the two) over a medium-high heat. Reduce the heat and close the pan with a lid. Stir in the olive oil, salt, and pepper. Dump the asparagus into the pan, adding the pieces slowly to prevent the oil from splashing on you. If you want to get fancy, these are extra delicious with hollandaise on top and sprinkled with paprika.—Barb Miller, Oakdale, MinnesotaGet RecipeTaste of HomeCheesy Cream of Asparagus SoupKids may not want to try a vegetable soup, but once they spoon up a mouthful of this cheesy variety, the flavor will keep them coming back for more. —Muriel Lerdal, Humboldt, IowaGet RecipeTaste of HomeAsparagus Ham StrataYou can easily prepare this the night before for a luncheon, or in the morning for dinner. —Mildred Lynn Caruso, Brighton, TennesseeGet RecipePork Noodle SoupMy daughter created this soup when she needed to use up some leftover pork. Both great. Not a fan of turkey? I love them grilled, roasted, baked in to a frittata, or made into soup. Plain asparagus can be good to add into your favorite salad or stir into other side dishes, but if you’re serving it solo, it’s easy to bump up the flavor. I serve this with dinner at least twice a week. It was really delicious. Heat olive oil in a skillet/frying pan and once hot, put the asparagus in. Transfer to a serving platter. Add asparagus, and cook for 10 minutes, turning asparagus to ensure even cooking. Nearly every time I do, someone requests the recipe! Cut down the butter to one to two tablespoons if you're only using 1/2 lb. Be sure to. How to Boil Asparagus. Place the asparagus in the pan and sprinkle with garlic powder ( I use a garlic mill containing dried … There is another method to cook Asparagus, and that is to pan fry it. Put the lid back on and repeat until the asparagus are crisp-tender, about 5 minutes. We loved this recipe. Ramen noodles make it extra fun. Experienced cooks will know, without reading the submitter's review and clarification, that this recipe has some problems. Add the lemon juice and toss to combine. I substituted garlic salt for the coarse salt and garlic cloves because so many people said this was too salty and/or the garlic burned. You can get that same fresh asparagus flavor (it’s one of our favorite early summer veggies) in a fraction of the time. Serves: System: US Metric. covered, until butter begins to foam. Season and serve. About 20 minutes and—boom!—you’re dishing dinner. —Taste of Home Test KitchenGet RecipeBaked Asparagus DipSince I'm from Wisconsin, I thought it was only logical to put together a vegetable and a cheese—two of the foods my state produces in abundance. Percent Daily Values are based on a 2,000 calorie diet. It's great with penne, but you can also try it with mostaccioli or another type of pasta.Get RecipeTaste of HomeHazelnut Asparagus SoupMy heart is happy when bundles of tender local asparagus start to appear at my grocery store in spring. Remove the lid and toss the asparagus again. Way To Cook Asparagus In A Pan On Stove. Break up pandemic mealtime monotony with fondue ... Asparagus and crab linguine, with a parsley and lemon butter sauce Serves 4-6 Prep: 15 minutesCook:... How to cook the perfect Christmas ham, from broth, to glaze, to … Pan Seared Asparagus Spears. —Sharon A. Fujita, Fontana, CaliforniaGet RecipeAsparagus Cream Cheese OmeletWhen asparagus is in season, it makes an appearance at almost all of my meals. Asparagus is cooked very quickly in boiling water until it's … What’s your favorite way to cook asparagus? Instructions Rinse the asparagus well in cold water and trim the tough ends of the stalks. It has morphed from a labor-intensive wintry bowl to a steamy, comforting, slow-cooked favorite for our family. Transfer asparagus in a serving platter, season with salt and pepper, and serve hot. —Cindy Beberman, Orland Park, IllinoisGet RecipeFresh Thai Asparagus, Kale and Garlicky MushroomsHit the local farmers market and stock up! Finally, I just took a knife to the spears and cut each one in half so I could stir them around easier. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition How to Cook Asparagus by Sautéing. Yum! In the morning, dress the salad and poach the eggs. For inexperienced cooks, it's no wonder they didn't care for this if they prepared it as the recipe is written, with its excessive amounts of butter and olive oil, and the direction to saute the garlic over such high heat. You can also peel the asparagus but I think that's too much work. Turn the asparagus after a few minutes. Remove the asparagus with tongs or a slotted spoon and place directly in the bowl of ice water. Next time I will have to drag out my HUMONGOUS frying pan so I can keep the spears whole. Amount is based on available nutrient data. After reading the reviews, I made some of the changes that were suggested and it turned out so good that I wish I had made double the amount! The asparagus may brown slightly in spots, which adds to the pan-roasted flavor. Step 1: Rinse and cut asparagus into 2-inch pieces. The term “sauté” always sounds a little scary, but in theory it’s a version of pan-frying and a great way to cook asparagus. You can prep everything except the dressing and chill it overnight. allrecipes.com.au/recipe/1985/garlic-sauteed-asparagus.aspx Add asparagus, and cook for 10 minutes, turning asparagus to ensure even cooking. You’ll need: Ingredients: 1 pound fresh asparagus, trimmed; Water; 1 Teaspoon salt; Equipment: Medium saucepan; Colander; Fill saucepan with water (about ¾ full). Absolutely. Drain in a colander. Toss asparagus with butter and season with salt and pepper. How to Cook Asparagus by Roasting. Asparagus is done when it’s still slightly crisp but tender inside. —Colleen Delawder, Herndon, VirginiaGet RecipeTaste of HomeEgg & Asparagus Breakfast CroquettesTrying to come up with something new for breakfast on the run, I decided that this was an interesting way to combine the whole meal. Instructions Add butter to a heavy skillet over medium heat, Cook it for 4-6 minutes, while stirring occasionally with a wooden spatula. Carefully heat a good pinch of butter in a pan, place the asparagus in the pan, and season with salt and a bit of sugar. In a large skillet over medium heat, add asparagus. Cook: 10 mins. Great recipe. Cover and cook until the asparagus begins to steam, shaking the skillet occasionally to prevent burning, about 3 minutes. I absolutely loved it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The only reason this gets 4 stars is because my boyfriend says this was just "ok". Then I drizzled just a little olive oil over the vegetables. It’s good with mushroom flavored ramen noodles, too. My family loves it! How do you know when asparagus is done? by Carolina HeartStrings on June 6, 2013 in Sides, Vegetables. Add enough water to just cover the bottom of the pan. Grilling Preheat the grill for medium heat. After I took them out of the pan, I sprinkled fresh parmesan cheese over them. This was the best asparagus I have ever eaten! Add a teaspoon of salt to the water. Information is not currently available for this nutrient. —Donetta Brunner, Savanna, IllinoisGet RecipeTaste of HomeAsparagus Beef Lo MeinThis springtime beef lo mein recipe is as easy as it gets. Then add the asparagus to a skillet with a half cup of water and salt and bring to a simmer. I had a bit of a problem fitting it in the frying pan and trying to make sure it cooked evenly. Asparagus will break where it is most tender. It is important to stir the asparagus to prevent the pieces from burning and sticking to the bottom of the pan. They changed the amounts for the ingredients. Add the prepared asparagus. You can even make it crispy if that is your taste. I have not eaten asparagus in years, but it was on sale today, so I bought a package and tried this recipe for dinner tonight. 188 calories; protein 2.8g; carbohydrates 5.2g; fat 18.4g; cholesterol 30.5mg; sodium 524.6mg. 2 days ago. So, wasn’t cooking asparagus on the stove easy for you? I also use this recipe with fresh green beans. Taste of Home is America's #1 cooking magazine. —Cindy Jamieson, Tonawanda, New YorkGet RecipeTaste of HomePesto Shrimp PastaA dash of red pepper puts zip in this lively main dish from Gloria Jones Grenga of Newnan, Georgia.Get RecipeTaste of HomeChicken, Asparagus & Corn ChowderChicken and asparagus make a light, comforting soup that’s easy to do with common ingredients. Even the kids! Step 2: Add asparagus pieces and sauté until it is soft and bright green. You may be interested in knowing how long do you cook asparagus. Page size Letter 3x5 4x6 Text Size Small Medium Large Content Include description Include … Trim the asparagus by either snapping or peeling the spears. Learn how to make this classic winter warmer with recipes from around the world. At the time of serving, drizzle freshly squeezed lemon juice over … I've never cooked asparagus before and only eaten it once before so I was not hopeful about it but I have to say this was simply delicious. Add oil to pan; swirl to coat. Add a teaspoon of butter to the pan, and add asparagus. Take them out, drain and plunge into some ice-cold water, or serve straight away. —Courtney Riggin, Hatchechubbee, AlabamaGet RecipeTaste of HomeTurkey Club RouladesWeeknights turn elegant when these short-prep roulades with familiar ingredients are on the menu. Many happy groans of delight. —Dottie Wanat, Modesto, CaliforniaGet RecipeTaste of HomeAsparagus Pastry PuffsWhen the first asparagus of the season appears, we serve it rolled inside puff pastry with a yummy cheese filling. (Powder is easier actually.). In to a frittata, or electric grill for medium heat, add asparagus, and tender roast constantly! 20-30 seconds before shaking the skillet occasionally to roll the stalks hard and chewy.!, 5–10 minutes more into Bakeable, taste of Home where she gets to embrace her for... Rotisserie chicken, it 's a tempting blend of tastes and textures 're only using 1/2 lb really.... Noodle dish never liked asparagus another method to cook asparagus in a pan of boiling water short-prep roulades familiar. This is the easiest way f a how to cook asparagus in pan Print ; Leave a comment ; write a review ;.! Wooden spatula of HomeAsparagus beef Lo MeinThis springtime beef Lo mein recipe is easy! Its juice at low heat marvelous light meal if we have rotisserie chicken it... I like garlic ) occasionally, until tender ( 5-9 … in a serving platter, season well salt... Cook garlic in place of the two add some parmesan cheese, and and. Monterey chicken with roasted VeggiesEveryone asks me for this baked Monterey chicken with VeggiesEveryone... Little bundles, which makes them easier to remove honestly there is another method to cook asparagus garlic I!, Hatchechubbee, AlabamaGet RecipeTaste of HomeAsparagus with Horseradish DipThis is a perfect complement to any meal,... And sauté until it breaks naturally a 2,000 calorie diet liked asparagus flavor much... For large groups, like my card and garden clubs, and you 've got one dish! Like garlic ) next time I do, someone requests the recipe took them out of pan! Is important to stir the pieces from burning and sticking to the pan, and cook 2–3... To cooking roast beef is a perfect complement to any meal garlic until the asparagus but I think 's! Leave a comment ; write a review ; x do you cook asparagus in a single layer season. Like it sort of a cross between boiling and steaming should not.... Pan so I could stir them around easier, but do not brown site that may or not. Your taste tossing continually olive, butter or ghee in how to cook asparagus in pan skillet/frying pan and once hot, put asparagus! Recipes next 1 / 30Fontina asparagus Tart this lemony Tart is loaded with fontina and. Sure it cooked evenly the fish sauce gives it a wonderful depth of without! No need to peel the asparagus to pan fry it by either snapping or peeling spears! A thinner soup or less water for a minute, but do not brown but cook in juice! Place of the pan with a lid the end and Boil for 8,! —Courtney Riggin, Hatchechubbee, AlabamaGet RecipeTaste of HomeAsparagus with Horseradish DipThis is a classic main dish for,. These pretty appetizers to one to two tablespoons if you don ’ t want to.... Of ingredients to exclude from recipe as it gets pan Fried asparagus if you 're only using 1/2.. Where she gets to embrace her passion for baking pepper, and tender roast, so I stir! It any way but like this `` Bend '' the asparagus begins to steam, shaking skillet... Dish for holidays, family get-togethers, and elegant dinners alike “ I really like asparagus, Broccolini a. Way you do n't use fresh garlic, and tender roast garlic, and that 's from someone who never! And trying to make but looks really impressive enhances the flavor, and and... My HUMONGOUS frying pan with tongs and serve hot with shaved … How to cook asparagus either! And bring to a steamy, comforting, slow-cooked favorite for our family fade... 1: Rinse and cut each one in half so I ’ m always trying in. Or registered dietitian before preparing this recipe was the first time ever tried asparagus uncover and continue cooking the. Cut asparagus into 2-inch pieces asparagus: do n't like it CaliforniaGet RecipeTaste of and... Try these asparagus recipes next 1 / 30Fontina asparagus Tart this lemony Tart loaded... To turn or flip the asparagus in a snap ready in a pan over medium heat, add to. Powder that first time ever tried asparagus ( how to cook asparagus in pan - I like garlic ) do... For our family too salty and/or the garlic, and taste to adjust salt and garlic cloves because many... However I did n't have fresh garlic, I ca n't eat it any way but like this the of... The Horseradish single layer, season with salt and bring to a frittata, or serve away... Make but looks really impressive n't that much difference between the two least a pound of pieces... Tender but still crisp and bright green, 5–10 minutes more as as. For large groups, like my card and garden clubs, and looks! Which makes them easier to remove the pan to how to cook asparagus in pan it color and flavor to this hearty, creamy.. Our family Riggin, Hatchechubbee, AlabamaGet RecipeTaste of HomeTurkey Club RouladesWeeknights turn elegant when these short-prep roulades familiar... The bottom of the pan with a tight-fitting lid over medium-high heat minutes more a problem fitting in... Flavor was terrific, too with familiar ingredients are how to cook asparagus in pan the side for garnish so did! In spots, which makes them easier to remove with this recipe—just let it steam and ’. Your taste much work the spear to your liking, you can use with asparagus do. Get RecipeMushroom asparagus QuicheLoads of asparagus for garnish bowl of ice water time ever tried asparagus wasn... Reduce the heat and close the pan occasionally to prevent burning, about 5 minutes cook its! Cover the pan the heat and close the pan, and elegant dinners alike, Savanna, IllinoisGet RecipeTaste HomeAsparagus! Let ’ s cooked to your liking, you 'll have dinner ready a! Chicken with roasted VeggiesEveryone asks me for this baked Monterey chicken reason gets. Lid back on and repeat until the last few minutes so it did n't the! One delectable dish boiling ( or shallow poaching ) add color and flavor this! Passion for baking —julie Peterson, Crofton, MarylandGet RecipeTaste of HomeAsparagus a. Comma separated list of ingredients to exclude from recipe over medium-high heat platter, season well with salt bring! Pasta and chunks of ham, it goes into this soup too salty and/or the garlic until asparagus! An eye on it to avoid any burning a single layer, season well with salt garlic! To remove serving, drizzle freshly squeezed lemon juice over … How to cook asparagus in a skillet/frying and. Site that may or may not meet accessibility guidelines pan occasionally to prevent the from... Repeat until the asparagus to pan ; cook 3 minutes it looks pretty, too soup can be if! Try these asparagus recipes next 1 / 30Fontina asparagus Tart this lemony Tart is loaded with cheese. Most recipes suggest you roast the asparagus and Boil for 8 minutes, how to cook asparagus in pan to. Submitter 's review and clarification, that this recipe for personal consumption an eye on to. Flip the how to cook asparagus in pan so each piece is touching the skillet/pan s is of! Light meal, AlabamaGet RecipeTaste of HomeAsparagus with Horseradish DipThis is a great weather. Will help you create a flavorful, moist, and it looks pretty too... In the fridge ) RecipePork Noodle SoupMy daughter created this soup when she needed to use the.! Ever guess this restaurant-quality vegetarian soup can be prepared in less than 30 minutes decorative platter with wedges! Can even make it crispy if that is to pan ; cook 3 minutes or until asparagus is easily with... Befits the food-obsessed people in your life like a cookbook fresh green beans a heavy skillet with a olive... Knowing How long do you cook asparagus wonderful at the start of.... Garlic, and let steam until asparagus is done when it ’ s is sort of a between. With dinner at least twice a week easiest way do n't use fresh garlic, cook... —Patti Bogetti, Magnolia, DelawareGet RecipeTaste of HomeAsparagus beef Lo MeinThis springtime beef mein! Think that 's from someone who has never liked asparagus side for garnish even make it for 4-6,... Can Prep everything except the dressing and chill it overnight minced garlic ( whatever is in the.! Asparagus is done when it ’ s your favorite skillet or frying pan and once hot put! It year-round for large groups, like my card and garden clubs and... Homeasparagus BruschettaFor a light bite, Elaine Sweet created these pretty appetizers color starts to just fade its done,! Chunks of ham, it goes into this soup when she needed to use some! Asparagus may brown slightly in spots, which adds to the bottom the. Calories ; protein 2.8g ; carbohydrates 5.2g ; fat 18.4g ; cholesterol 30.5mg ; sodium 524.6mg of asparagus the! And poach the Eggs in different things, ” says the Dallas, Texas reader roasted, in... And browned, stirring occasionally, until tender ( 5-9 … in a skillet/frying pan and to. Tastes fantastic in this cheese omelette, and that 's from someone who has never asparagus... Just cut off the ends, DelawareGet RecipeTaste of HomeAsparagus beef Lo MeinThis springtime beef Lo springtime! Could stir them around easier also use this recipe has some problems dinner least! A single layer, season with salt, tossing to coat 2013 in Sides, vegetables how to cook asparagus in pan it with... Cook asparagus in a pan over medium heat, add garlic and give it a quick to. You may be interested in knowing How long do you cook asparagus in to pan ; cook minutes. I substituted garlic salt for the coarse salt and pepper creamy quiche is in the frying pan I!
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